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Contribute Feedback What User likes about Southeast Of Boston:
The dining experience improved with each bite. Our only wish was that we had someone more knowledgeable about food to help us choose our dishes. Sitting next to us was a group of three college students, and one of them confidently ordered for the table - the food both looked and smelled incredible. I highly recommend this restaurant. View all feedback.
What User doesn't like about Southeast Of Boston:
for those who can read Chinese, the Chinese menu in peach farm dishes that are not listed in the English menu. dad ordered the Chinese menu when we were here for lunch. we had very tasty eating, although perhaps not on American palettes: roasted short ribs, soft dishes completely garnel and tinted fish. the restaurant does not look very welcoming to American eyes, a few steps into a cellar, no windows, not recently p... View all feedback.
For those who can read Chinese, the Chinese menu in peach farm dishes that are not listed in the English menu. dad ordered the Chinese menu when we were here for lunch. we had very tasty eating, although perhaps not on American palettes: roasted short ribs, soft dishes completely garnel and tinted fish. the restaurant does not look very welcoming to American eyes, a few steps into a cellar, no windows, not recently painted or well maintained. the number of diners was a note, but they seem to do a healthy take-out business and that eating was good.
Busy Saturday night in Chinatown. We stopped in for dinner before a show at the Paramount. To say that the place lacks atmosphere is an understatement. Pretty much a basement with walls and tables. But the food is worth it. Our server was a gem and he was affable and very quick with our order. We tried the wok-fried lobster Hong Kong style which our server recommended to me as I like spice and heat. Delicious and at $30 for a whole lobster a bargain. Salt and pepper shrimp were huge, tasty and fresh. Pork lo mien was delicious with thin noodles that needed no soy at all. The generous bowl of hot and sour soup made my nose run after finishing it. So good and soul-satisfying it was! Again, go here for the food not the room. Our table was right at the kitchen door next to boxes of beer, but hey, it's Chinatown. There are places with a lot more style, ambiance and calm but but if you want the real deal, come here.
Peach Farm have been been serving the people here in Boston as far as I can remember. Their food is always good. Just focus on the food. Please don’t mind the surroundings as well as the ambience. As it looks really tired and worn out. The crispy fried pork ribs with garlic are really nice and flavorful — don’t miss this The steamed scallops are big and sweet. Please try it... Stir fried Twin lobster are also good
Food: Mediocre. Nothing special. We had their seafood and they were nothing extraordinary. The lobster in Quincy Market are heaps better. Price: Expensive for the quality of food. You might as well eat street food. Service: Terrible. The staff could barely speak English. I tipped them 15% before leaving, but our server chased us to the door telling us that we need to give at least 20%. For the food and service that I had, they should be glad that I tipped them at all. What a joke of a restaurant. Eat somewhere else. Their service does Boston a disservice if you are a just visiting.
Always good for a late night meal after clubbing hours.. expect a long line around that time , somehow it’s always good when you either are tipsy or drunk. One of the best place in Chinatown for authentic Chinese food. Great staffs whose been there forever. We tend to over ordered food everytime when we all lost the battle to almighty liquor that we drank earlier at the club. If you want good food stop by here , can’t go wrong here .