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Contribute Feedback What User likes about Iron Age Korean Steakhouse Sandy Springs:
large selection of endless meat to cook at the table. friendly staff, make sure they come early or they are expected to wait for the table after 19 o'clock. it is a fun atmosphere with Kpop stones while cooking / eating their food. They serve two types at a time. I do not recommend the brisket, although sounds great ended more work than waiting worth View all feedback.
What Chambrae Wilmer doesn't like about Iron Age Korean Steakhouse Sandy Springs:
The food we were able to order was delicious, but the service was subpar. We arrived about two hours before closing time and were disappointed by the lack of attentiveness from our server. Despite the restaurant not being busy, our server seemed disinterested and spent most of the night at the bar. We had to ask other staff members for assistance and many items we ordered as part of the all you can eat menu were unav... View all feedback.
This was my first time coming to Iron Age so I was super excited. Well to say the lease the experience was horrible Kevin was our server he was super rude and he made the complete experience not worth coming back. First when we sat down we were with a big party, he asked have we ever been here before, Some people said yes and no. All he said was to scan the barcode to start ordering. He didn’t explain what was on the table. What do we need to do? How long do we need to keep the meat on? what type of sauce do we like? Anytime we would try to get his attention to come back to the table to order something else, he would take our order as he’s walking off. From the start I feel like he was racist, we were black His interaction with us versus his interaction with white people was completely different. I probably will never return because of him.
I had a great experience celebrating my son's 21st birthday dinner at this restaurant. They were able to easily accommodate our large party and were very helpful in making adjustments. The staff were all very friendly, and our server Jessica was fantastic! She answered all of our questions and recommended some great dishes for us to try. I would definitely come back to this restaurant again. Food rating: 5/5.
The food we were able to order was delicious, but the service was subpar. We arrived about two hours before closing time and were disappointed by the lack of attentiveness from our server. Despite the restaurant not being busy, our server seemed disinterested and spent most of the night at the bar. We had to ask other staff members for assistance and many items we ordered as part of the all you can eat menu were unavailable due to the kitchen running out. Some dishes never even made it to our table. To top it off, we were given our bill 45 minutes before closing, even though the kitchen was still open. We felt rushed and would not recommend dining here unless you go at least three hours before closing time.
This is incredible. I thought Breaker’s was awesome, Iron Age blew away my expectations. My birthday dinner has been fantastic, a whole new take on an experience I thought I knew! Huge selection of meats, delicious and delicate sides. A beautiful Moscow Mule by their generous bartender, a wide array of sauces, Im running out of words to say “amazing”! Service: Beyond perfect. Felt like eating at a friend’s house! An informative friend.Food: hit the spot! Exactly what I wanted, great quality and marbling in the meats.Atmosphere: I honestly was so happy with the food and service that the atmosphere didnt matter! My meal was made best by the quality and care provided by Iron Age
Iron Age korean Steak House always does it for me! I love the assorted seasoned meats. Getting to cook them to my own liking is my fav. I highly recommend the Iron Age Streak and the Brisket. The service was also good. Everyone is always helpful even if they aren’t your assigned server. Enjoyable sake as well. I like the ambiance as well. Given all the heat from the stoves they keep the air turned up. They also project k-pop on videos on the walls. I was never really a fan until I came here. It’s nice to learn about the artist and enjoy their music while you eat and talk.