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Contribute Feedback What User likes about Lodge Bistro:
The Bistro at the Bird is a spot where you truly feel like a local and find yourself wanting to return again and again. It's the perfect place to relax for the evening while your mountain friends keep popping in. The food is delicious, the prices are reasonable, and I just can't get enough of the Moules Marinière! View all feedback.
What SharonS doesn't like about Lodge Bistro:
Very disappointing experience I have dined here for many years and always a good meal and great service Sat us and waited 30 min for a server to come to the table Soup came cold Stale bread that we had to ask for then served without bread or oil Entrees fair at best The acting supervisor was very apologetic and tried to make it right for us but frankly for a high end expensive restaurant, it is an embarrassment. View all feedback.
This restaurant is a fantastic choice located in a lovely area, featuring a delicious menu and a very friendly staff. I would definitely return. As for parking, it’s convenient and hassle-free for a weeknight dinner.
The Bistro at the Bird is a spot where you truly feel like a local and find yourself wanting to return again and again. It's the perfect place to relax for the evening while your mountain friends keep popping in. The food is delicious, the prices are reasonable, and I just can't get enough of the Moules Marinière!
Onion soup good regularMuscles amazing, we dipped a lot of bread in its sauceSourdough Bread delicious, toasted with butterPork chop so so, very flavorless, sides of it really sucked, no flavor just cooked vegetables, also not very fulfillingBurger is, regularFried gnocchi so so, its sides are terrible, flavorless, our friend didn’t eat most of his plateChocolate pastry was good, very small, not to shareCrème brule also very small and wasn’t greatOur waiter Daniel was great.
We recently enjoyed a delightful dinner at the Lodge Bistro in Snowbird. Gorgeous view,attentive service, and excellent food. I had escargot in a lemon garlic and white wine sauce. Done perfectly. My main course was pan seared trout. Small portion but perfectly prepared. My daughter had the coc au vin. It was excellent. Generous portion with tender chicken in a bistro sauce that was delicious.
A companion on the airport shuttle kindly suggested to us that the Bistro is the best food at Snowbird. He was right. We ate there last night and could not possibly find one negative thing to say. Dan was an exceptional server, very knowledgeable about the menu and the wine list friendly too! The Croque Madame and Coq au Vin were both expertly prepared. Highest compliments to the chef.
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