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Contribute Feedback What John Shafie likes about Ai Xin Vegetarian ài Xīn Sù Shí Sandakan:
The concept of From Farms to Table presented by the owner really caught my attention..Yes..They produce organic vegetables and send to their kitchen. Customers have the option to buy the fresh organic produce as well. The all natural dishes are served in big portion at reasonable price. The cafe at first floor serves home made cakes, local desserts and soft ice cream..I will come back for more. View all feedback.
We all have bento for lunch this arvo and eating are extremely beautiful! we would probably order the same food again at our next visit! a really great culinary experience.
Its my first time having lunch here. n OMG i am so shocked! for that 5star service, the price sooo heaven as well as the food. portion is big, taste is superb, n most of all, the mocha coffee taste soooo goodeven thou it didn't presented in coffee art but. so authentic. even the smell is truly addictive. GREAT JOB AiXin team. Keep it up
First of all, I am not a vegetarian myself. My friend from Sandakan has highly recommended this restaurant to me. Being a non-vegetarian eater myself, I was curious with the dishes as all of my crusine contain meats of one type or another. I was very suprised by the quality of the food, it was amazing!!! Also, the vegetables were ethnically and organically produced too. My favourite dish from the menu was the dumplings. However, the dumplings were different compare to your traditional dumplings from the supermarket or restaurant. Dumplings from Aixin has an orange and blue coloured dumplings, the pasture of the dumplings were made from carrot and butterfly pea flower respectively. Finally coming to the dessert, my favourite dish is actually a drink, it's called cherry tomatoes smoothy or something. As the drink tasted very naturally and it has not added any sugar. I have been told by the waiter, the owner have an organic farm somewhere outside Sandakan. In additional, they have a market stall to sell their organically produced vegetables at Kim Fung market every saturday night. Aixin, keep up the good work! Michael
Our favourite meal in Sandakan we visited twice and would have come again if we could. So many interesting and delicious vegetarian choices. The food is fresh and it is obvious a lot of care is put into it! The staff were very kind and helpful in explaining in English the menu to us. Thank you!
What a pleasure to find a vegetarian restaurant in Sandakan. The menu offers a large number of delicious and various options. The food is excellent and affordable. You can’t go wrong with it.