Da Alfredo - SAN VINCENZO

I recommend to anyone at the albatros park to try the alfredo cuisine, linguine with the rich and delicious fisherman, spaghetti with delicate and abundant clams, a fried of squid and totathan rings that I did not in time to photograph so much was good and delicate. all watered by a great prosecco suggested by the great rachele from which we were followed for the whole dinner and to which I congratulate for professionalism. excellent also the price quality ratio. Good job.

I found my great hamburger. the same for sweets. very kind staff

You do not discuss the courtesy and kindness of the staff, but the portions are not proportional to the prices. a dish of basmati rice, vegetables and chicken of the measure of a fist to 9€! a theft. much better to take the same dishes to the gastronomy of the supermarket.

I would give 0 stars. packages with burrata and pistachios bad: raw pasta, without salt, with tomato sauce poured directly from the can. grilled vegetables side dish brought before the pasta (I asked to remove only the peppers and they took everything away from me, except the zucchini and the eggplants.) to close in the coffee I found a fur. Bad, bad, bad. Purtoppo is the only choice within the park, but in case I recommend going out.

I had expectations. I left my heart. maximo 1,2 days and fails.