Menu - Rangoon Ruby

This salad is a popular traditional treat unique to Burma. a mix of burmese tea leaves; fried garlic; yellow beans; peanuts; sesame seeds; lettuce; tomato; jalapeno

Marinated chicken stir‐fried + paprika; masala; tamarind; green chilis; mint leaves; tomatoes; onions & cilantro

Chicken breast wok‐tossed + basil; onions & mango pure. Served + fresh mango & rice on the side

Shredded fresh green mangoes served + fried onions; fried garlic; cabbage; red onions; yellow bean powder; cucumber & dried shrimp

Bite‐sized fried chicken + sliced red onion; fried onions; roasted bean powder; fried garlic & onion; cilantro & lime. Crushed red chili added to taste

Fresh banana dipped in a burmese batter & fried

Aromatic jasmine rice + essence of coconut

Black sticky rice sweetened + brown sugar. Served + coconut milk

Silky coconut pudding deep‐fried.

Tofu wok‐tossed + basil; bell peppers; onions & mango puree. Served + fresh mango & rice on the side

Tomatoes; okra; eggplant; yellow beans; carrots; potatoes; cabbage; lentils & tofu come together in harmony. Served + rice

Succulent shrimp stewed in rangoon ruby's homemade special red curry sauce. Served + rice

Strips of chicken lightly fried in sweet & tangy sauce & topped + sesame seeds

Lettuce wrap + radish; carrots & water chestnuts + your choice of protein; all tossed in special house sauce

Tender pan‐fried pork + garlic & light fish sauce

Lightly fried shrimp wok‐tossed + sweet sauce & topped + toasted walnuts & sesame seeds. Served + rice.

Flour noodles; crisp garlic & scallions tossed in a special house sauce. Served + your choice of protein

Your choice of protein stir‐fried + scallions & black pepper

Broccoli wok‐tossed + white wine; garlic & a dash of salt; garnished + fried onions. Served + rice

Light & refreshing; this salad is mixed + pickled ginger; fried garlic; yellow beans; sesame seeds; sunflower seeds; jalapeno peppers & dried shrimp

Juicy shrimp wok‐tossed + basil; bell peppers; onions & mango puree. Served + fresh mango on the side

Multi‐layer bread served + coconut chicken curry

Homemade tofu made from yellow bean powder & served + soy chili sauce

Salad + vegan samosas; cabbage; onions; cilantro; cucumber; yellow bean powder; fried garlic; cilantro & tamarind dressing + crushed red chili added to taste

This famous dish is eaten anytime & at any occasion. Thin rice noodles in a rich soup cooked + catfish; ginger; lemongrass; onion; garlic & fried rice powder

A rich & creamy coconut bisque + flour noodles. Served + chicken & garnished + onion; cilantro & lemon

A delicious soup made + samosas; potatoes; onions; lentils; cabbage; falafel & jalapenos

Wok‐tossed + chili; garlic; soy sauce; fish sauce; green beans; red bell peppers & lemongrass; then finished + fresh basil

A delicious stew made + chicken; locally grown pumpkin; fresh onion; garlic; ginger & burmese spices

Red chicken curry cooked + yellow beans. Served + rice.

Chicken wok‐fried + tofu; string beans; bell peppers & basil in sweet & spicy sauce

Crispy chicken breast deep‐fried & wok‐tossed + garlic; ginger & chili sauce. Served + rice.

Wok‐tossed + chili; garlic; soy sauce; fish sauce; green beans; red bell peppers & lemongrass; then finished + fresh basil

Pork simmered in red curry. Served + potatoes; pickled mangoes & rice.

A delicious stew made + pork; locally grown pumpkin; fresh onions; garlic; ginger & burmese spices. Served + rice

Pork wok‐fried + tofu; string beans; bell pepper & basil in a sweet & spicy sauce.

Beef cooked in bagan's traditional red curry + onions; garlic & red chili.

Beef wok‐fried + tofu; string beans; bell peppers & basil in sweet & spicy sauce