Piedras Del Molino - San Felipe

Very typical Chilean food. Best of all Charqui to Chilena. Rich girls but only on weekends. Rica chicha, not highly recommended for children.

It's one of San Felipe's classic stews. He had his wet times. However, today the food has varied in its flavor, since they are not the same flavors that fell in love with so much tourist. While the service is excellent, unfortunately there is a lot of fly and a bad smell. The place is beautiful and looks careless. Wow, knowing all this.

The good: Very nice place, country, 100% Chilean, clean. The bad: They had neither variety nor food, nor desserts (they had almost nothing!! . They have no card payment, only cash or check. Eye that has no parking (we need to park on the street or access for people with reduced mobility.

I didn't like the quality of the food: the fries were styling oil, the dish of the salad had fat marks, the rib was red. The dishes came to the table gradually and we had to expect all the diners to have their dish to start eating; result: the food cooled. The empanadas were good, but I wouldn't eat here again.

The place is rustic and rural, but very pleasant. The owners treated us very kind and the food was rich and abundant. Thank you so much for the rich lunch.