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Contribute Feedback What SonoLaCicuta likes about Gran Forno Zanaletti:
The oven is a place where you can eat a good lunch on a lunch break even if you are vegetarian: they have already ready food with various choices that changes during the week and, in particular, you can find fresh vegetables (not frozen) cooked according to different recipes... not only the usual grilled or boiled vegetables that are normally found in Milan! The tables are a little arranged because the furnace room h... View all feedback.
What giangival doesn't like about Gran Forno Zanaletti:
We come here often at lunch with colleagues and in principle food and good and in good quantity. Unfortunately the big problem is that it does not have a clear precept and therefore the prices at equal portion and type are very discretionary. So you can pay from 8 to 12 euros without real motivation. (they say they weigh food but it is not true). It's a shame. We don't come back anymore. We don't think this honest an... View all feedback.
Historical bakery, various types of bread, you can also have breakfast enjoying excellent brioche and other.... (also having lunch) , highly recommended.
Optimize personal fresh products always very kind. delicious bread. Historical premises of San Donato Milanese
Very kind, variety from scream, first sweet seconds.... very good all recipes of once, love so much work never banal fantastic
In fact of slippers, nobody beats you and also bread and focaccia are your specialties
The oven is a place where you can eat a good lunch on a lunch break even if you are vegetarian: they have already ready food with various choices that changes during the week and, in particular, you can find fresh vegetables (not frozen) cooked according to different recipes... not only the usual grilled or boiled vegetables that are normally found in Milan! The tables are a little arranged because the furnace room has been adapted to allow to eat sitting, so they are not comfortable or numerous, but the service is very fast.
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