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Contribute FeedbackIt is a cool place with a few savory vegan fools and sweet fools. It is nice when you try some Mexican food, but not exactly high quality, healthy cooking.
Nunca he probado unos tamales tan deliciosos como los de este restaurante. La textura es perfecta, húmeda y nada seca. El relleno de vegetales es muy sabroso, especialmente con hoja santa. El atole de guayaba es delicioso, y la única opción vegana es la de fresa dulce. Ojalá en el futuro se conviertan en un restaurante completamente vegano.
Nunca antes había probado unos tamales tan deliciosos, la textura es perfecta, húmeda y no pican en absoluto. Los tamales de vegetales y hoja santa son muy sabrosos. El tamal de fresa es el único vegano en el menú, y el atole de guayaba es exquisito. Espero que algún día se conviertan en un restaurante completamente vegano.
Came for the vegan tamales and was disappointed. The waiter seemed more interested in hanging out with his friend. Both vegan tamales arrived cold. I asked for him to heat the one that was practically frozen, and he told me they were out and couldn't reheat the tamales. Maybe they're warm when they open, but there's so little filling, I can't imagine them being good. There's only one salsa, and it's ok.
Traveling with a vegan and two not vegan, so this place was a great compromise. There are 3 types of vegan fools, one with mushrooms, one with vegetables and one with Hierbasanta (my favorite). They also serve tascalat, which is served a regional chocolate and corn drink, which is delicious. Service was fast and the prices were super cheap. Very recommended