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Contribute Feedback What Shahul Hamid likes about Nursel Central Asian Russian Cuisine:
Had lamb skewers and it was tasty. Service was pretty fast too. The rice was ordinary. I wish I tried their samsas. Felt the portions were smaller for the price. View all feedback.
What Nadia Rubinov doesn't like about Nursel Central Asian Russian Cuisine:
Food is ok but nothing compared to the original Uzbek or Russian cuisine. Lagman was served cold with tons of bell peppers. Plov was ok. We were sitting outside and staff never checked on us. We had to go inside to order and if we needed napkins or wanted to add something to our order. Would not go back as not worth the money at all. View all feedback.
Vegetarian options: Some veg optionsDietary restrictions: Halal
Food is ok but nothing compared to the original Uzbek or Russian cuisine. Lagman was served cold with tons of bell peppers. Plov was ok. We were sitting outside and staff never checked on us. We had to go inside to order and if we needed napkins or wanted to add something to our order. Would not go back as not worth the money at all.
Great atmosphere and service. Infinitely delicious food and drinks. The portions are large. We had lunch with great pleasure. Thank you! ??
Very very overpriced! We have ordered a jar of compot around 0.3 gallon and it costs 24$ Crazyyy!
Nestled in the heart of San Carlos, Nursel Central Asian Russian Cuisine emerges as a beacon of culinary delight, offering an authentic taste of Kyrgyzstan's rich and comforting flavors. This hidden gem, though unassuming in its location, has quickly become a sanctuary for those craving the warm, homemade essence of Central Asian cuisine, particularly resonating with the Russian-speaking communities and those from former Soviet states.From the moment you step inside, you're greeted with the aroma of traditional dishes that speak volumes of the Kyrgyz culinary heritage. The menu, a carefully curated collection of favorites, features the soulful Plov, hearty Lagman, delicate Pelmeni, and the succulent Chicken Stroganoff, each dish promising a journey to the heart of Kyrgyzstan. The Napoleon Cake and the Carrot Salad stand out as must-tries, embodying the essence of homemade delight.Patrons rave about the authenticity and quality of the food, with many highlighting the Borscht, Olivie, and the uniquely prepared Kuurdak for their exceptional taste and comforting flavors. The hospitable service, often led by a gracious Kyrgyz lady, adds a personal touch that makes every dining experience feel like a visit to a beloved family home.Nursel is more than just a restaurant; it's a cultural haven that bridges the gap between the Bay Area and the distant steppes of Kyrgyzstan. It stands out as a rare find in the region, offering a taste of Slavic-descendant nations' cuisine, which is both rare and cherished in this part of the world.Whether you're well-acquainted with Central Asian dishes or eager to explore new culinary territories, Nursel promises an experience that's both familiar and novel. It's a heartfelt invitation to indulge in the genuine flavors of Kyrgyzstan, making it a must-visit for anyone in the Bay Area looking to explore the rich tapestry of Central Asian cuisine.