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We spent about $60 for both our meals and a Thunder Egg dessert. The first plate included an 8oz sirloin steak with a loaded baked potato, while the second plate featured a steak with grilled shrimp on brown bread, also accompanied by a loaded baked potato, and both dishes came with mac and cheese. View all feedback.
Excellent eating. large server and excellent manager who corrects my care immediately. Thank you.
First time here. Shrimp and steak was great. Rice pilaf was good. The appetizer was great. How they get the fries to stay crispy under all that cheesy goodness is beyond me. At chilis I always get them soggy. Francisco the waiter never let our drinks get under 1/2 before bringing us a refill. He’s a star here.
Now I don't normally go out to eat most of the time but on this day Mother's Day and My 8th birthday ? oh my the FOOD itself was impeccable, Outstanding and superb.Hot fresh and ready for my stomach to devour. However this couldn't be better than the service and it was. DAVID!! My server was incredible and very well spoken, kind generous and very reliable if I do say so myself he was punctual and always make sure that we had our refills when it was only just half a glass. Take it from me I've been working at Golden corral buffet for 6 years ever since 2013 and I know how it is a server. He gave us his back story I told him my backstory and my future plans as well as he did. Even other servers on that day were very well-mannered kind and courteous and explain that there was a weight limit of course due Mother's Day always a busy time with restaurants which is understandable.My mother enjoyed herself she Non-Stop on the way home talked about the rice that she eaten that day. And as I write this review in my experience she still talks to this day and we're already in the month of June she's not going to stop wanting that right I'm going to have to come back and return and make sure that David is our server again. I appreciate how everyone did their time and explained how and what the weight limit would be didn't matter to me as long as I got to eat I wasn't in no rush.Based on my photos that I have presented I advise everyone to come to outback steakhouse and enjoy yourselves. It may be a while but I will be returning sooFurthermore I had to take pictures of the menu that way when I arrive already know what I'm going to eat and how much I will be paying you got to be persistent and do not procrastinate if you know out back you know what you're going to eat when you arrive
Had a nostalgic meal out with the wife to one of our favorite date night spots from the past. We got all of our old favorites, the cheese fries, bread and butter, potato soup, a pair of steaks, and added in some new favorites like the Tasmanian Chili and smoked Old Fashion.The drinks were great, I can't tell you how cool the smoked Old Fashion was. The steaks were perfect temperature but not seasoned the greatest. The chili was amazing. Cheese fries were crispy nostalgic perfection.Service was adequate. Didn't feel attentive and, quite frankly, felt bothered by us being there. They had multiple large groups, so we were small fries in comparison, but still. Wasn't a feel good.
Absolutely fantastic! Loved all the food, service was incredible. So blown away by how delicious everything was, and such a warm and friendly environment. Definitely coming back!