Cured - San Antonio

Went for Sunday dinner.. fried chicken was delicious

Our service was amazing. Food was great. It was our first time eating at Cured but will not be our last!

Came for our 10th anniversary dinner. Charcuterie board is a must. We were surprised how well everything tasted together. The board is pretty big. My wife and I shared it and a meal. The drinks were tasty as well. Would come back

Happy Hour on Sunday? YES PLEASE. Sunday supper is the best. Service was friendly and nonintrusive.

I was very underwhelmed by the food and service. First off the $65 charcuterie board should at least come with labeling so we could verify what each item is. Saying it all when dropping on the table hardly helps because there are so many ingredients. Each one did not taste that special. Also the empanadas and pork belly tacos were delicious but for only two pieces for almost $20 seemed ridiculous. Steak and frites was good but nothing to write home about. Lastly our server who was nice needs to learn how to pour wine because he kept dripping everywhere. And he was also very slow. Saw him constantly standing around. Especially towards the end as we were trying to leave. Overall couldn’t understand all the hype. Sad I spent all this money for my birthday dinner.