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Contribute FeedbackOpenTable mistakenly took reservations for a closed restaurant, leaving some diners disappointed. Indoor seating at this establishment feels less inviting than the patio. While some dishes, like the lobster mac-n-cheese, fell short, others like the breakfast tacos and fried tomato po boy received mixed reviews. For those seeking vegan and meat options alike, the butternut squash noodles and Korean BBQ wings were standout choices. Despite issues with service, including delayed drinks and food, loyal customers find hope in the enjoyable ambiance and delicious Spicy Wok Shrimp appetizer. Overall, a mixed bag of experiences awaits at this establishment in Carmel Valley.
I have no comment for this restaurant review because the restaurant was closed when we arrived for our reservation. Despite booking a table through OpenTable, we found the restaurant dark and empty upon our arrival on a Saturday evening. We were very disappointed.
I made a reservation through OpenTable but when we arrived at the restaurant, it was closed. We were disappointed as we were excited to try out the new restaurant, but we will have to come back another time.
No comment here because the restaurant was closed. Open table let us booked the table. We got there on time and found the restaurant is all dark and empty. This is on a Saturday evening. Very disappointed
OpenTable took my reservation but the restaurant was closed. When we got there they were not even open. We were looking forward to experiencing the new restaurant but it will have to be another time
They weren’t even open. They could ensure they update open table and website