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Contribute Feedback What Céline Barbe likes about Au Chaudron:
I only know the boiler on Sunday noon with its buffet formula at 30 euros per person. we would like to eat so much this buffet is varied and with lots of original things. We've been there three times and it's still a success. products (except desserts) are made home but it goes without saying. Attention: mandatory reservation for the buffet because it is always full. View all feedback.
I only know the boiler on Sunday noon with its buffet formula at 30 euros per person. we would like to eat so much this buffet is varied and with lots of original things. We've been there three times and it's still a success. products (except desserts) are made home but it goes without saying. Attention: mandatory reservation for the buffet because it is always full.
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