Chili's - Saltillo

Co-Worker and I have been here 3-4 times in a week. thr bartender speaks English, and they also have English menus! same decent quality as I would expect in the usa. I had the choice of 1/2 rack ripening, the ancho lachs (very good) and the buffalo chicken salad (two times, once witb chipotle bbq sauce instead of buffalo hot soße) $25 peso indio, tecate and sol each night out of Saturday and Sunday (at least on the bar.) her iste (at day) was terrible. they stay with koks or beer.

The leamonade and texas fries tasted to nothing, I ordered the famous baby back ribs and the meat was toasted and stuck to the bone, the chiken of my wife was cold, very bad food quality

Great taste, good savings .. loved it!

The service is slow, the food is cold, the fajitas came with no accompaniment

They made us wait until we call the waiter. When the old timer arrived it was OLD. I mean OLD, that cow died long time ago and the meat was in the freezer for a long time. The meat didn't have flavor, in a way it was cold. On my next time visiting Saltillo, if I had to visit a restaurant Chili's will not be the one. Don't get me wrong, this is not my first visit to that place but, enough is enough. Every single time something is wrong.