Images
Contribute
Reserve now
Feedback
Contribute Feedback What Rhianna Raynor likes about Ho Mei BBQ:
The very first sight that greets diners as they enter Ho Mei BBQ is the stunning display of daily BBQ’ed delicacies. From duck to chicken to pork, it hangs in a display case, ready to whet the appetites of hungry patrons. The run away champion of Ho Mei’s BBQ selection though is their roasted pork 6.25). Served simply with a smidgen of hoisin sauce for dipping this terribly terrific treat is a mix of crunchy, chewy a... View all feedback.
What Marco Lemke doesn't like about Ho Mei BBQ:
This place was incredible when it opened, but their first chef left about a year ago. When he left the menu shrank to 1/3 of what it had been and the food became good but not outstanding. Now they've been closed for health code violations. Such a disappointment. I had high hopes for Ho Mei BBQ. View all feedback.
I haven't eaten like this since I went home! so my grandfather ate and lived. peking spare ribs are one. I enjoyed the pork wonton noodle soup. the crispy vermin took me back when I grew up.
Good bbq, noodle and roll. do not have good chineses for a few months, so we have a chance on ho mei, and it didn't work a big fan of cantonese bbq meat, but since that was one of their specialties, we tried the honey bbq pork (very tender-chewy-tasty) and the soy sauce chicken (also delicious, but served Chinese style at room temperature and cut a little crosswise. also tried the bbq pork and cilantro rice roll. that was the hit of the meal. the fresh rice noodle/spink was very tender and easy the bark chow fun was excellent, with a lot of very delicate bark meat, and a...read more
I love the way food connects people. the way it connects us with our pastness and with each other, and how sharing a teller with someone can they feel as if they know a person better. last week my friends billy. ty and I had dinner in their favorite Chinese restaurant, ho mei barbecue, a place they are known to visit several times in the week. Before we got into billy, I warned that it was here as if we met his family and that these dishes were the ones he had eaten. I felt like he shared a little bit of his kindness with me. a bite of grilled pork. ho mei barbecue is one of the many Chinese companies in south salt lakes new chinatown on 3390 s. State...read more
The very first sight that greets diners as they enter Ho Mei BBQ is the stunning display of daily BBQ’ed delicacies. From duck to chicken to pork, it hangs in a display case, ready to whet the appetites of hungry patrons. The run away champion of Ho Mei’s BBQ selection though is their roasted pork 6.25). Served simply with a smidgen of hoisin sauce for dipping this terribly terrific treat is a mix of crunchy, chewy and fatty. If you thought BBQ started and ended at ribs in sweet BBQ sauce, think again and head to Ho Mei BBQ Ho Mei BBQ 3370 S State St. Salt Lake City, UT 84115 (801) 486-8800 Share: Facebook Twitter Pinterest This entry was posted in BBQ , Chinese and tagged chinese...read more
Where you can go to get some good ole’ fashion Chinese BBQ. I went there, didn’t even need my passport.
More information
QR-code link to the menu
