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Contribute Feedback What Fatima VonRueden likes about Big Apple Pizzeria:
Good food/Rude management. Their calzones are amazing, however, I ordered one on a Friday night , substituted a meat, waited for over an hour to pick it up. When I got home I realized they didn't get the meat right. When I called (because I hate pepperoni) the cashier gal was very nice but when she told the owner/manager? ...he gave a sarcastic laugh started talking **** while I can hear him on the other end! What a... View all feedback.
What John Alhelm doesn't like about Big Apple Pizzeria:
Weird business- They had a special offer of $7 off a 12 pizza if you buy an 18 pizza. We bought 4 18 pizzas, 2 personal pizzas, and of course the 12 for the deal, amounting to $150. They called me personally saying the deal was expired (it 's called the July Special Offer, expiring 7/31) and they wanted to charge me another $7 for the 12 pizza. Verbatim from their staff: Our hands are tied on this. Seriously? Picture... View all feedback.
The vegan sausage here was really good! it had a rich taste and also seasoned. they were also generous with the vegan cheese. one of the better vegan pizza options in slc.
A big 16? Cheese pizza and 13 pizza. This is smaller than a medium (every 14? pizza. The result was 2/3 the amount of pizza I paid!!! Huge! The first time and last time. Pizza is average. Kruste was boiled under, sauce is fine and cheese has no real taste.
Big pizza, would definitely go back. Had the California Veggie (additional breakfast bacon). Delicious, and I want to make it even better if there was some spinach and/or zucchini on it. The white cheese sauce has great taste. Also the Verrazano canzone, which is great. The pizza crust is perfectly crunchy and chewing, and the pizza is well tanned, but not burned as some places do. UPDATE: If you want to get pizza for dinner from here on Friday or Saturday, plan ahead because it is popular and so start getting a big backlog. Probably best order online and order early.
This is our favorite pizza place all over Salt Lake, we lived the road in Millcreek and after two trains we still drive over the valley for this. The cakes and garlic knots are delicious. The staff is great and we love that they offer monthly specialties and our children love to get their free mini birthday pizza.
We went for the NY experience and loved every bite! We tried the garlic knots first. You were soft and chewing? the marinara is excellent and if you like blue cheese dressing, don't skip. We also have 3-18 inch cakes. Two cheeses and a Monte Cristo. It was so good! The cheese pizza was perfectly foldable, the crust was exactly the right thickness, and it was baked for perfection. The Monte Cristo has a white sauce and seriously when we go back, it will be hard to deviate from these decisions. We loved it! We agreed, but there was a lot of action. It is a popular place for good reason. You have a great pizza and a funny crew. I wanted to adopt Sam while we were there. Thanks, we're back with more people!
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