La Biznaga - Salobreña

La Biznaga lives up to the reputation. After a morning of hiking up to the Castle, we stopped in here for lunch based on the reviews, and were not disappointed. Antonio welcomed us in heartily and was super engaging with our 4 1 year olds. He took time to recommend dishes and answer any questions. The menu is offered in Spanish, English, French, and German. The gazpacho was light and refreshing while flavorful, the aubergine with cane honey was great (especially for the kids . The real stars were the fried anchovies, so light and crisp (gotta squeeze that lemon on there for some zing! And the grilled fish seafood plate. The single portion of the grilled fish seafood was generous enough to share and the kids loved different parts of it. Our 4 year old ordered the chicken nuggets, but ended up leaving some behind because she ate so much grilled squid and mussels. For dessert, highly recommend the Tarrina Al Whisky. The biscuit base DEFINITELY did not have all the whiskey cooked out, so it added a great dimension to the flavor. The Flan was light and smooth, and of course the 4 year old ordered the bag of ice pops (a commercially available item at other places, but the 4 year old devoured all 5 mini popsicles in the bag .

Have eaten here a few times and it has become my favourite of the higher end restaurants in Salobrena. The menu is varied and the food is delicious. Staff are always welcoming and friendly

Good food, great people and a lovely atmosphere We always come back to this place.

The staff were friendly and very quick to attend to our needs. The food was wonderful....big portions! Complimentary grilled sardines and tapioca. Can't recommend enough. We'll be sure to come back soon.

Really good food, we had tapas, starters, mains and deserts and all were delicious. They even had some extra vegetarian options not on the menu. Our waiter Antonio was very friendly and helpful. The setting overlooking the sea is beautiful. Highly recommended.