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Contribute FeedbackI had a lunch in Veggie Sue 's and see it more like a ride instead of a restaurant. You have a lot of prefabricated food in the ad and for each you can have a dose or half a dose. The diversity is immense and the lady is super nice to go through all the options and explain them. You can choose to take it in a box and heat it at home, or they will heat it (microwave right there in a plate). It's not my thing normally, but it's pretty cheap so you can't ask for much. And to be fair, the food was very tasty, I saw myself wishing it was a normal restaurant where I could eat that same delicious food, but freshly cooked (for another price naturally. The cheesecake was pretty nice (and you don't need a microwave: all in all I would recommend if you're in Salamanca.
En Salamanca, en la céntrica calle Condes de Crespo Rascón, hay un restaurante muy bonito y necesario para mostrar lo rico y VARIADO que puedes comer siendo vegano. Fui con mi hija a comer y llevé a mi escéptica y omni madre anteayer. Es un pequeño y coqueto local con unas cuatro mesas, donde todo lo cocinado está expuesto tras unas amplias vitrinas. Comida rica casera, para tomar allí o llevar, que parece ser lo que sucede más. Mucha variedad, platos de cuchara tradicionales (legumbres, pastas, arroces, albóndigas, filetes rusos, lasagna, falafel, etc.) y tartas que entran por los ojos y mejor al buche.
El servicio es excepcional, la dueña es muy amable y tiene un talento increíble en la cocina.
The deal is amazing, a super friendly owner with an amazing hand for the kitchen.
A great choice to eat at home, in family and vegan. they were super attentive and sympathetic. We were very kindly prepared by a vegan paella. I wish they'd do well because I'll definitely repeat.