Ajiryu - Sakata
Ajiryu
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This is a small, family-run ramen business specializing in Shoyu Ramen. The soup is simple, but delicious, without special additives. The noodles are also my favorite type, slightly thick and curly, with a good chewing gum to them. The Chashu Ramen I ordered is loaded with him. Like most of the rallying shops in this city, they do not use my favorite cut of meat for their chashu, but produce a chashu almost like a dry but still somehow moist pot roast. Still, I liked it all.
This is a small, family-run ramen business specializing in Shoyu Ramen. The soup is simple, but delicious, without special additives. The noodles are also my favorite type, slightly thick and curly, with a good chewing gum to them. The Chashu Ramen I ordered is loaded with him. Like most of the rallying shops in this city, they do not use my favorite cut of meat for their chashu, but produce a chashu almost like a dry but still somehow moist pot roast. Still, I liked it all.
Finally, I went to Ajyu which is famous for curry oodle! I went to a 利l parking lot a little more because there is a lot of parking in front of the shop. The opening of the past was a little, but the number of cars is small. When you enter the store, first disin it and pour it yourself. It is not a meal ticket system, so I ordered it with everyone's voice. When I enter the store, many people ordered it from the clerk. The homemade oodles are really delicious, and the throat is the best! Child sill is very delicious. It is rich flavor, and the fat is very juicy! It was a ramen shop that I want to go again because it has a fast serving time!
Was really good, I had the spicy miso ramen..
