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Contribute Feedback What alexandre hanot doesn't like about La Ferme De La Haute Crémonville:
The food is good, but the service is terrible and it takes way too long! After 25 minutes we still hadn't taken our order. So I contacted the manager but still nothing after 10 minutes after walking past us 10 times! Regulars are clearly served before others. Very good if you have time. The restaurant's only response: we do what we can! We had to leave before we ate! And yet we had traveled 30 km to get there. Food:... View all feedback.
A farm turned restaurant. A very friendly atmosphere and good food! We had lamb shank and veal kidneys. Food: 4 Service: 5 Atmosphere: 5
Good restaurant, friendly staff, I highly recommend Food: 4 Service: 4 Atmosphere: 4
Wonderful congratulations Service: Dine in Meal type: Dinner Price per person: €100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mille Feuille À la Vanille, Piece Du Boucher et Gratin Dauphinois Parking space: Plenty of parking
The food is good, but the service is terrible and it takes way too long! After 25 minutes we still hadn't taken our order. So I contacted the manager but still nothing after 10 minutes after walking past us 10 times! Regulars are clearly served before others. Very good if you have time. The restaurant's only response: we do what we can! We had to leave before we ate! And yet we had traveled 30 km to get there. Food: 4
Very good For a reasonable price to recommend Meal type: Lunch Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mille Feuille À la Vanille, Pièce Du Boucher Et Gratin Dauphinois, Tarte Fine Aux Abricots, Cabillaud
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