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Contribute Feedback What Imani Littel likes about Le Rive Droite:
We were staying in the neighborhood and the convenience seduced us to try this restaurant. We were not disappointed. Fairly priced and nicely prepared our dinner was more than acceptable. A modern , casual interior with traditional fare with an attentive patron was joined by a non pretentious service. The entrée of escargots gratiné was tasty as was the main dish salad perigourdine. My dessert sabayon with fruit was... View all feedback.
What Alexandrie Meunier doesn't like about Le Rive Droite:
This restaurant has a pleasant patio area and as it was a warm evening we chose a table outside. The menu was not extensive but I had no difficulty in finding something. My starter was a gratin dish of leeks and scallops which was extremely good followed by a seafood brochette. The cooking was adequate but certainly not exceptional and the service was very good. With a small carafe of wine the bill came to 46 euros w... View all feedback.
Called in on way back to Cognac, from day at the coast. Given a warm welcome by enthusiastic staff, and enjoyed an excellent "Menu du Jour" meal. I enjoyed a succulent lamb shank with a selection of vegetables and potatoes and my partner opted for Beef - an unusual choice, however, she thoroughly enjoyed. The desserts were marvellous and the wine list good and not expensive. Great service by warm affable people. A really enjoyable experience, - One that we will re visit when next in Saintes.
Visited for dinner with 2 friends visiting from the UK. Prompt and friendly service and our waitress was very patient as we ordered in very bad French trying to explain one of us had food intolerance to certain things. They adapted the dishes for her well and we had a fabulous meal. The fillet steak cut like butter! This is a very nice Brasserie with a very good quality/price rapport.
We were staying in the neighborhood and the convenience seduced us to try this restaurant. We were not disappointed. Fairly priced and nicely prepared our dinner was more than acceptable. A modern , casual interior with traditional fare with an attentive patron was joined by a non pretentious service. The entrée of escargots gratiné was tasty as was the main dish salad perigourdine. My dessert sabayon with fruit was a highlight. I would definitely reccommend a visit here.
We were hunting for a place to eat and found this gem. It was just so good. Nice attentive staff who were pleasant throughout. It makes such a difference. The food was great. My starter was an assiette de fruits de mer. Best plate os shellfish I have had for years. Plenty of food, good wine menu and a nice ambience. I would return if in the atea
This restaurant is well worth a visit, the food is amazing value and the wine is also good. It's hard to find a better restaurant in this area for the value. The serve was also good! Try it !!