Reviews
What Kincső Szücs likes about Mas de la Fouque Restaurant:
The restaurant is well worth a visit. The menu offers a very nice selection of starters (Dorade Royal come un Maki is a must !), variants of fish and meat as well as desserts. During our 10-day stay in the hotel I think we tasted pretty much everything from starters and mains and we have to say that everything was close to perfection in cooking and presentation. Before every meal you get served an amuse bouche of cou... View all feedback. What John Chiang doesn't like about Mas de la Fouque Restaurant:
We were a group of 17, had had many phone calls to reserve and then found ourselves seated at a conference table 2,50m wide, impossible to talk to person across. This was sorted after much arguing which spoiled the mood. The food was ok but very very overpriced. I find it indecent to charge 24 € for a plate of pasta for a child. The adults had unimaginative dishes, 4 sprouts of asparagus for 20€ and an over cooked mo... View all feedback.
Reviews from various websites
With a distance the best culinary experience in Saintes-Maries-de-la-Mer! the food was fresh and absolutely delicious, from preparation to presentation. we reco...
read moreIn the middle of the wetland and surrounded by white and black swans with a view on the grazing Camargue horses, this restaurant worth the trip. The tables are...
read morePeople complaining about this place don't know how to eat, period. The food was really excellent. The deserts are Worth the trip alone. It could (should) defini...
read moreWe were a group of had had many phone calls to reserve and then found ourselves seated at a conference table wide, impossible to talk to person across. This was...
read moreExpensive, with an equally expensive wine list but so worth it. Such a shame that the exterior dining area is just deck over looking the pond with unattractive...
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