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Contribute Feedback What User likes about La Maison Meire:
very wide choice of ice and sorbet tastes. These were good, very tasteful. Others in the group took waffles and doughnuts and were equally satisfied: good cooking. View all feedback.
What User doesn't like about La Maison Meire:
The value for money is not at the rendezvous.The fish of the day are very fresh but the result is medium. and fat. ratatouille and rice served in accompaniment are canteen level breakfast on a street where a few cars pass! one can surely find better to saint husbands of the sea View all feedback.
In the crowd that is the town of les Saintes Maries de la Mair, La casita is a true oasis of well-being. We were welcomed by a smiling and kind person who guided us in choosing the dishes. The small fried calamari are very tasty thanks to the turmeric breading. In the assiette you will find a selection of very fresh and expertly cooked fish. Prices not low but worth it.
First time we come to this restaurant, it was recommended to us by a friend to my husband, we enjoyed it, it's fresh and it's good! I would say better, it’s excellent! The owners are super warm and welcoming! It’s really a treat!!!!!!!
Magnificent discovery. A restaurant as we like them, full of authenticity. Muriel welcomes you with great warmth. A family atmosphere emerges. The pleasant setting just a stone's throw from the beach. The cooking is perfect on top-level products. It's hard to choose between the monkfish tail or the whole Turbo.. there is also the Iberian pluma.. black pig. The map is simple, well presented, finely selected dishes. We let ourselves be seduced by the wine and the home-made desserts. The baba and the fondant... Delicious A word of advice. To be sure of having space, remember to reserve at least the day before. The excellent restaurants in this little corner of paradise are not that numerous
Accueil très sympathique. Produits frais poisson pêche du jours Restaurant au calme, loin de la foule,.Clientèle d'habitués, pensez à réserver. Plats très copieux.
Très bon restaurant, personnels très agréable. Vous pouvez vous y arrêter sans soucis. Bémol, la fondue de poireaux en plein été, on peut mieux faire pour accompagner des calamars. Ça vaut le coup de passer la première rue de restaurant pour s'y arrêter.
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