Reviews
What François Vallet likes about Auberge Girondine:
Very good reception, a very nice address in the area. And for meat lovers, the beef coast of Galicia is worth a visit, especially when it is cooked at the chimney. And don’t hesitate to ask the boss for a bottle he’s hiding View all feedback.
Reviews from various websites
Very good reception, a very nice address in the area. And for meat lovers, the beef coast of Galicia is worth a visit, especially when it is cooked at the chimn...
read moreVery good meal of the day, with refined cuisine and smiling staff.
A restaurant with a simple and friendly atmosphere but with a very good cuisine.
Excellent cuisine, very exceptional veal head, soft boar civet, delicious peat gratin etc... Our best meal in the region
A very hot place, a great staff. We had a business meal for over 30 people and he did it. I highly recommend!
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