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Contribute Feedback What User likes about Le Jardin De Sebastien:
nice reception and service. reduced map very good indicator of a kitchen based on fresh products. flavors are at the rendezvous and cooking is mastered. We had a very good time and it is certain that we will return. View all feedback.
What User doesn't like about Le Jardin De Sebastien:
Very pleasant setting and ambiance but food was overpriced even the set menu for what we got and service was very ,very slow ! Lamb main Course needed some vegetables came with potato only . View all feedback.
My companion knew, I didn't, and we went there on a Saturday night of February. the atmosphere is comfortable, the calm is present, the staff is pro and non-pressor. the card must not extend, a sign of fresh products and I confirm that they are. The dishes are rather "classical (and that's what I like .. the kitchen is respected, the presentation is neat but not refined, the tastes are present, the quality of the products is indisputable. I liked her. We enjoyed our dinner and we should probably come back to the taste of a menu of spring 2022. a beautiful address on fréjus Saint-Raphaël not to be missed. cr
The restaurant of the Sebastian garden is a little far from the sea. It is located in the heart of the great golf of Saint-Raphael. the temperature of this month of February being still a little fresh, we were obliged to make the impasse on their pleasant terrace! The restaurant’s interior is very spacious. the whole furnishing is somewhat dated, but it is always pleasant as an atmosphere! all tables are beautifully nappled, with matching fabric towel. the reception is offered by the manager. the pleasant and discreet service. to note that that night, there was only one menu proposal, to choose! a small amuse-bouche (gouges.) inside, a half-cuit duck foie gras, fragrant with orange. The liver texture was good. In the main dish, a meat of paved calf, cooked with hop, lemons and mushrooms (cepages.) the meat was tender. dessert, chocolate cast, coconut mousse, pineapple coulis. an apple pie, hot, with an ice ball. the presentation of each dish is well maintained. It is a classic, fine and delicious cuisine.
Super restaurant, great atmosphere dishes are tasteful and refined The service is perfect We spent an excellent evening with friends
A very nice discovery this noon. After a delicious mouthing, the three-course menu was excellent, well-presented and hearty. Bravo to the chef with a mention for orange pancakes with chocolate cream! A friendly welcome and a service to the height of the dishes offered. To redo without hesitation!
Dinner one evening in October on the terrace!!! Very good reception, gougères and mouths, quality dishes, nice presentation. Bravo.