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What User likes about La Ferme Auberge Du Grand Coderc:
Our French friends took us here on Good Friday as they knew how fond of duck we were. We were absolutely delighted with the food, the ambiance and the cost. Booking is absolutely essential, it's a fixed menu and everyone who has booked must be there before service starts. We were regaled by the proprietor who is a larger than life character who share tables with guests for a course. Some may find this irritating but... View all feedback.

What User doesn't like about La Ferme Auberge Du Grand Coderc:
Ten of us ate together at the Ferme Auberge du Grand Coderc. It was a fun evening with a great deal of food for 25 euros each, including an aperitif but excluding wine. The farm rears ducks and the menu was built around this. It began with a large bowl of vegetable soup, then duck pate, ravioli of duck, duck confit, cheese (we think!) followed finally by a sweet omlette. There was plenty of bread and vegetables. It w... View all feedback.

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