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Contribute Feedback What Olivier Grosj likes about Poivre Rouge:
While passing through the region, I decided to stop for the night in Avranches and eat in this restaurant. What a surprise. Excellent welcome, very welcoming and classy waiter and waitress. I ordered pasta carbonaras, delicious. The only downside is the quantity which I found to be very small but the taste is there. To accompany this meal, two small beers from the restaurant, a treat, nothing better. And to finish, a... View all feedback.
What Ciavaldini fabrice doesn't like about Poivre Rouge:
Very disappointed, given the setting we expected better, the meat asked for rare, overcooked and hard, the fries half cold, the creamy chicken sauce was curd style, it was edible when mm, the waitress was very nice at the top , we didn't even have a small commercial gesture, we realize that everything is business now... View all feedback.
Very pleasant and helpful staff! Diverse and varied dishes, each as good as the next! Nice little background music! Superb wooded decoration! A perfect moment spent with my darling in this restaurant! You have to taste everything and above all recommend them, as much for drinking as for eating! PS: very few restaurants offer fresh fruit and chocolate fondue for dessert!!
Friendliness of staff, speed of service, small musical atmosphere, spaced seating. Good food and choice for all tastes. We will surely come back.
The kitchen is correct. Not too much waiting time between order and service. Pleasant staff.
I had lunch with a friend in this restaurant during my holidays. service was fast and good dishes for the price.
Great healthy kitchen atmosphere and high quality food... I recommend
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