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Contribute Feedback What AyhtincAnilom likes about Auberge De L'ecole:
Very good, hearty and fine. Frame under the veranda with views of the beautiful mountains. Price of the unbeatable menu, 32€ aperitif, entry, dish, cheese, dessert, coffee. Never seen elsewhere for me. Restaurant to do if you are in the corner without hesitation. View all feedback.
What Roland G doesn't like about Auberge De L'ecole:
1 TIP notified..: FUYEZ VITE SANS YOU RETURN...!!!! The unique menu concept at 17,50 euros...For those who are not fans of the ardéchoise caillette or other charcuterie...you must submit...!!! The resistance plate is of the most common..: pork rib too roasted accompanied by a purée fade and bitter bettes quotas to be desired...I stopped there, so my stomach was drowned...the dessert being some kind of appetizer the person I had invited...For 17, 50 e...it's very expensive paid...!!!!.
We went there looking closed following the good comments of this restaurant, big disappointment. They moved and are in Pont de Chervil, Chalencon. Apart from the good homemade meats, the salad bathed in the sauce and cooking of our 2 meats were missed, and the desserts very sweet, for a menu at 28 euros, it is expensive! It wasn't worth it.
Very good, hearty and fine. Frame under the veranda with views of the beautiful mountains. Price of the unbeatable menu, 32€ aperitif, entry, dish, cheese, dessert, coffee. Never seen elsewhere for me. Restaurant to do if you are in the corner without hesitation.
1 couple with 1 ****. From crossing the region to discover the Ardèche and its wonders, we took it at the last moment to find a point of fall. A quick adaptability of our guests, a simple and warm welcome, a presence as discreet as available and attentive allowed us to spend a pleasant stay (2 nights . A rich breakfast (bread, butter, homemade ham, croissant, drinks... and excellent home-made dinner also with local products We recommend without hesitation!
On hiking, I spent an excellent night in a place with discreet charm, of course. Received with a Discreet and warm Attention. Dinner made of local produce was a treat and breakfast. Bravo Julie, good luck!
Good reception without booking.. I enjoyed the cloth tablecloths... Important to me it gives class in the meal and is part of the welcome to the table a lot of grace in the service and warmth... Very fine lunch and succulent from beginning to end... I recommend it for those who love calm also...
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