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Contribute Feedback What fandevivi likes about All In Buffet:
After hearing a lot of opinions about this restaurant, we went there and we were not disappointed. Many choices, forced to find something that we like. There was a lot of people that day, but there was never a lack of food, the staff was watching. In addition, we fell in the month when the drinks were at will. We'll go back there for sure! View all feedback.
What 112evem doesn't like about All In Buffet:
We wanted to test the new restaurant, classic concept all you can eat 19.90 in the evening, buffet with plenty of choice, filled with inputs to compose, various hot dishes and a burgers grill. Frozen Steak, minimum grade frozen bread, badly cut tomato, and ice The burger is, let's say it, jerk The entrances, although varied, are very low range Desserts null, pastry defrosted, kiwi not ripe, half unmangeable donuts I... View all feedback.
We wanted to test the new restaurant, classic concept all you can eat 19.90 in the evening, buffet with plenty of choice, filled with inputs to compose, various hot dishes and a burgers grill. Frozen Steak, minimum grade frozen bread, badly cut tomato, and ice The burger is, let's say it, jerk The entrances, although varied, are very low range Desserts null, pastry defrosted, kiwi not ripe, half unmangeable donuts I have tried very badly, because at this location there others will try...and will be spiteful. At the caisse, we are told that the direction is the same as the Cardinal just at the roundabout next door. The only positive point: the friendliness of the servers, which remain pro despite reality. 1st and last time, 19 euros for bad eating, it's very bad.
You really don't have a good way. The lasagna and the mussaka are very salty. Hamburger more than bof as much in making a home it will be better. We won't go back.
Without interest, industrial, excessive price on weekends. For 20€ I find better elsewhere. First test and last. The principle of the buffet is good but by increasing quality and price , may have been more successful. Positive point, nice and pleasant staff.
Former Asian restaurant, this establishment to keep the concept of buffet at will, to define which type of cuisine is served is complicated as the offer is inconsistent, an accumulation of industrial products more infamous than others. Far from me the idea of burying the success of a company but I must admit that I never have as badly eat of my whole life, worse than the canteen of the CHU of Saint Etienne. Having to pay 19,90 euros on the weekend to eat (among other things) a sort of tartiflette out of a can, it is really INDECENT! To flee
As much as the concept can be nice but still it would be good to cook... or so as is the case in this place to buy froze of better qualities. The price is clearly too high for noon. In the evening I didn’t try so I wouldn’t say. When to choose the map... tartiflette, lasagnes, sausages, hot dog... what logic? Is it a supermarket or a restaurant? Too bad because I was really looking forward to trying I hope the owners will quickly rectify the shot to last
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