Le Mezzo - Feedback
Reviews
Was Cécile Hervé at Le Mezzo a mag?
A nice restaurant with a nice decor. Pizzas are excellent and desserts a treat. The little plus is the warm welcome, and always smile at the rendezvous. I strongly recommend. View all feedback.
What Lucas McClure dislikes about Le Mezzo:
Le service et l'accueil sont corrects, même si au moment de payer le patron nous fait remarquer que les chèques vacances ne seront encaissés que dans 3 mois... Ce n'était pas très fin... Les pizzas sont correctes mais sans plus. La pâte est un peu molle, les ingrédients un peu pauvres... Tout est indiqué comme étant du fait maison. Le vin est très bon (italien...on apprécie) et bien conseillé. Ce n'était pas mauvais... View all feedback.
Reviews from various websites
Last update : 29.11.2021
Super warm welcome, excellent pizzas ...the bosses are great! Go!
Very nice frame! very good reception. And... very good!
Very good reception excellent services, I recommend !!
Very good welcome and very clean! Copyy pizza and the staff is nice.
Warm welcome, lots of choice, little waiting to take the order and be served, I recommend, you can stop there
Last update : 26.06.2024
We highly recommend this restaurant, very warm welcome, the quality and quantity of the dishes served, everything is perfect. A big thank you to this smiling couple.
Very pleasant team. Place frequented by many artisans at lunchtime, which says a lot about the excellent quality/price ratio. Open all year round, unlike many other places on the Presqu'île. To recommend.
Fast service, very good and a very warm welcome!
Very nice team. A place frequented by many craftsmen on noon, which tells about the excellent value for money. Open all year, unlike many other places on the peninsula. To be recommended.
A nice restaurant with a nice decor. Pizzas are excellent and desserts a treat. The little plus is the warm welcome, and always smile at the rendezvous. I strongly recommend.
Last update : 16.08.2023
Pleasant and friendly service with good food served in a modern setting. A little different to the local restaurants but situated on the main road ; a good place to stop on your way home from the beach. Well presented tasty food. Good but perhaps not outstanding.
Called in without booking one Friday night and the greeting was really good. We walked there but there is a large car park. Dining can either be inside or out at the back. Don't be put off by the fact they also do takeaway pizza. Food was really good and authentic and the staff were brilliant. Had the charcuterie selection and lasagne and a nice bottle of chianti. The other dishes at our table were equally well received. It was a really relaxed atmosphere and evening and a great way to end our holiday. The young male waiter was very good as was the young female waitress who spoke flawless English. Nice change to the French food we had been eating.
Very friendly staff and super tasty italian menu. Meals are huge and their capuccino worth paying it a visit.
We ate here 4 times during a 12 day stay for a sailing competition, it was within walking distance of our hotel. All the dishes we had were excellent and there was enough choice to have eaten every night without repetition. The seafood pizza and goats cheese pizza with peaches were excellent. the carbonara was authentic with a raw egg yolk on top, veal marsala really good. Couldn't fault any of it. Half bottles of wine were very good. Too full for puddings but had to try the peach crumble, yummy. Staff were friendly and efficient and Miriam spoke good English. Sometimes service can be a bit slow because of the amount of takeaway pizza orders they have but the wait is worth it. My friend went for a takeaway pizza one evening and was told it would be an hour's wait. That's how good they are!
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