Reviews
What User likes about Le Duverger:
After the walk of the 11 ponds of 12 km we find ourselves in front of the duverger restaurant and its welcoming terrace! the one who closes at 3:00 p.m. (it's 3:10 p.m.) we're trying to drink a drink! a very welcoming staff installs us and serves us with a smile and a good mood despite the end of the hour! an address where we will not return to our next passage in the bombs and this time to eat. View all feedback. What User doesn't like about Le Duverger:
fill out a sheet to order the never seen. Why the waiter? We had to ask for bread. Water. my opinion as closed on Thursday night, because it is clear that we have to go by bringing the bill quickly without even proposing a digestive. Very well. but the average welcome. View all feedback.
Reviews from various websites
Good dombist menu, to discover if necessary the two specialties of the Dombes, carp studs and frogs.
Excellent reception. Tasty cuisine. Fresh products. Frogs delightful than happiness
Beautiful establishment to recommend frogs a little small
Value price very well I recommend. A team that listens to clients and care.
Well below what the establishment suggests, which was a reference. They are young people who have taken over the torch and it still smells like amateurism. Corr...
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read moreVery good service and good staff. Children's dishes were just picked up a little fast (small laps and nothing at the table) but they didn't die of hunger Finall...
read moreSuperb restaurant, the quality of the dishes is extraordinary with a high service, I recommend.
Overall, it's good but the frog thighs were really too small 10 euros of sup so that very disappointed the rest very good
A warm welcome, delicious dishes. I highly recommend you go. You won't be disappointed.
Gouges like I've never eaten. Nice atmosphere, service available and professional.
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read moreThus is a great restaurant, an unexpected experience in this wuiet village. Excellent food, good wine, friendly and accurate service. Everything you would hope...
read moreWe had lunch here one Saturday and were very pleasantly surprised. Having visited earlier in the week for a beer the bar look a bit deserted but when we arrived...
read moreWe drove almost 2 hours to reach this place, took the menu 34 euro, amuse bouche taste like smoked fish smash (was not explained), foie gras for starter which i...
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