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To start their cheese bread is as solid as a baseball bat then their kebab meat is so hard that even a German shepherds would fart these teeth. It emptys their vegetable gardens in their bread. In short, I don't know what their origins are, but in any case they are ashamed of their country. Close is the only solution for having to make savings. View all feedback.
Very well copied, very good with fresh products and quality prices nothing to say is expensive men that wherever I could have gone
So, having visited 10 different kebabs on Saint Nazaire, it is the best and far. I don't understand negative opinions unless you like fat and thick meat. The meat of this kebab is very fine, grilled and not or little fat. While all the other kebabs in the city of St.Nazaire are clearly disgusting, their meats are spongy, I could never finish a kebab elsewhere. In short this kebab is the best, for 1 year I lived on st Naz, I had not found a correct one. The kebab brooch makes you want and the gentleman is very pleasant, the crudities are good, there even add fresh herbs to the onions. Small loyalty card for each kebab sold, in the tenth is offered! • The only dish for me is that white sauce is not homemade, and replaced with a classic kebab sauce. Good listener, if you're looking for a real good kebab:
Kebab good and not excessive, pleasant staff. It's nice to come.
Very nice, fast service, good food, just the meat a little too salty.
To start their cheese bread is as solid as a baseball bat then their kebab meat is so hard that even a German shepherds would fart these teeth. It emptys their vegetable gardens in their bread. In short, I don't know what their origins are, but in any case they are ashamed of their country. Close is the only solution for having to make savings.