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The restaurant is young. We eat well. It will only have to improve the composition of the rust that accompanies the fish soup. It is too insipid and looks more like an improved mayonnaise than a steroid rust. for the rest everything is very good. To discover. View all feedback.
A great discovery! The setting is pleasant with a terrace and children's play area. The gourmet Perigourdine salad is a real killer! Foie gras in terrine and not industrial. “Real” duck breasts, delicious fries, ham chiffonade and very hearty salad. The gourmet chocolate cake for dessert ends with a very pleasant sweetness. Very welcoming and helpful staff, even if I asked to dine on the terrace... alone. The customer is king and that’s very nice! I particularly recommend this establishment!
Very welcoming waitress. We ate well with my companion. Small defect on the maxi tapas plate at 10 euros which we found expensive. Despite this, the prime rib was good although a little nervous (but those are the vagaries of meat). We had a good time. We will come back.
Very well eating products have changed super quality
Service quick reception very good too and the most important meat good cream burned also and correct price.The frame is nice only default the ceiling has to take the water and there is a big task which spoils a bit.
Very personally very pleasant to recommend
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