Au Cosmopolitain - Opening hours
#33 - Pizza - Saint-Jean-de-Luz, Italian, French
Opening hours
Opening hours
Currently open - closes at 22:00
- Sunday8:30-22:00
- Monday7:00-22:00
- Tuesday7:00-22:00
- Wednesday7:00-22:00
- Thursday7:00-22:00
- Friday7:00-22:00
- Saturday7:00-22:00
Restaurants in Saint-Jean-de-Luz open now
- ★ 4.8 / 5 from 5141 reviewsFrenchEuropeanBrasseriesSteak
Chez Nous
98 avenue de Biarritz, 64600 Anglet, France"Thank you for this warm welcome. We've been having fun." - ★ 4.8 / 5 from 1736 reviewsCafésBarbecueStreet FoodFrench
Txiki Bistro
60 Avenue de Bayonne, 64600 Anglet, France"Delicious authentic homemade Thai food!" - ★ 4.8 / 5 from 1550 reviews#28 Pizza in CiboureFrenchTeaSalad
La Grignotte
Place Joseph Arbiza, 64500 Ciboure, France"It was excellent, with a very good service, I recommend!" - ★ 4.8 / 5 from 1470 reviewsFrenchAmericanCafésCoffeeBrunch
Go Etche
Rue Posta, 64122 Urrugne, France"Very delicious, comfortable and clean food (Original view) Bardzo pyszne jedzenie ,przytulnie i czysto" - ★ 5 / 5 from 1889 reviews#13 Seafood in BayonneCafés
L'Indecise
27 Rue Poissonnerie, 64100, Bayonne, France"Excellent cheesecake passion" - ★ 4.8 / 5 from 3554 reviews#24 Cafés in BayonneCafeBrasseries
Café Du Musée
25 RUE FREDERIC BASTIAT, 64100, Bayonne, France"Unusual staff, really exaggerated rates for service." - ★ 4.8 / 5 from 3590 reviewsPizzaFoodVeganVegetarianSandwiches
Lapurdiko Pizzak
Corsario Ikutza Kalea 1 B Eskubi, 20100, Errenteria, Spain"Pizzas recién hechas las 24 horas y excelentes." - ★ 4.9 / 5 from 1372 reviews#29 Pizza in CiboureDinersWines
Boga Ciboure
Bat 0 41 RUE AGORETTE, 64500, Ciboure, France"Very good I advice and very nice staff" - ★ 4.8 / 5 from 1507 reviewsAsianJapaneseWineFishChicken
Sushiwave
1 Rue Du Lycee, 64200 Biarritz France"Super! on recommande" - ★ 4.9 / 5 from 2463 reviews#8 Kebab in Bayonne
Garde Manger Bayonne
6 RUE PORT DE CASTETS, 64100 Bayonne, France"The kitchen of the guard is divine. It's really very good. From the start to the dessert, we often find new flavors. I highly recommend it."