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Contribute Feedback What Stefan Meiners likes about Le Pirate:
The restaurant ist located at the marina and you will enjoy the view. The food is good. But not exceptional. The price is: you can get a starter, main and dessert for as little as 22€. Which is very cheap compared to many meals we had between Monaco and Cannes. So enjoy your meal, the view and the small bill. View all feedback.
What Novic Arco doesn't like about Le Pirate:
Poor service below everything. The embittered and unpleasant person at the entrance did not even deign to offer us a table. In short, to flee as quickly as possible. Obviously the concept of service is unknown. Service: 1 View all feedback.
When we say that we make fresh we take the fish and chips that my wife to eat was that of at picard it is going to buy it on the same day the boss made the mouth his employee ended up confessing yes it is not true that it is too complicated for the fries why you mark it is of the fee then died of fear to his boss I didn't insist because the waiter was tetanized yes it is In short, I was informed and it was the restaurant to avoid in Saint-Jean-Cap-Ferrat all the merchants I know confirm.If you want to pay €17 for a young son chips from Picard go there
The top frame the refined fresh food the reasonable prices given the well served location
The restaurant is located in Saint jean cap ferrat and overlooking the port, recommended for pleasant evenings in the open air, with reasonable prices for the region, and where you can eat fish and typical local dishes, the menu of desserts a little disappointing. courteous and helpful staff, the choice of wines is limited to French wines. Have a good family party.
Very pleasant location, clapotis of boats and port edge only pedestrian. a good value menu price, well served with well cooked fresh products. an extra fruity organic white wine as we love them. and then very great kindness of the boss. a very nice address.
Little couple dinner. the reception was very pleasant and professional. we took the menu at 33€ (entrance / dish / desert). overall copyy and good. I'll only have two remarks to make: the fries are uninterested and frozen I suppose. A little home-made accompaniment would have been welcome. The caramel could have been made home on our deserts (floating island and loaf buns lost) it would have really changed the desert's give.Sinon, the setting on the port and dinner in the evening was very appreciable.
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