What Jennifer Geminn likes about La Baquette Et Compagnie:
Just Right. Only in Vancouver for one night and found this place for breakfast. I had their savoury scone which was deliciously made with Herb de Provence. My husband had a raisen pastry as well as the sugar brioche. When we return to Vancouver I want to sample their mini desserts...all of them. Lastly, our coffee was steaming hot and delicious. Such a great way to start the day. View all feedback.

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