Chez Barmy - Saint-Guilhem-le-Désert

What a beautiful discovery!!!this pretty village like this restaurant. We stopped for lunch pose drawn to the dish of the day : rabbit to the bites and fresh tagliatelle. Bravo to the chef, a feast, produces very good qualities, very well prepared and of course made home as their bread which is so rare, no baguette as often, from the campaign bread made by them as we indicated the server and I even speak to you of desserts, a slaughter.... In a setting out of time with a young team dynamic er.... Thank you for this moment, I broke out

We have just seen Clermont Ferrand seeing friends who have taken us to this very friendly place. Friendly staff and excellent dishes. Thanks to the whole team!

Excellent, pleasant environment, efficient and friendly service. What more...

Very good cooking, we ate this noon a soup with artichoke and delicious truffle and a trout with a super saffron sauce. The boss is very nice, the frame is beautiful

An extra place! Everything or almost is home! The chef comes to visit all the tables and gives explanations on each dishes. The quantities are astronomical. A place where you can welcome... or you don’t make fun of the visitor... really extraordinary! Thank you for your commitment and love of your profession. Very rare to have this impression of being respected.