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Contribute Feedback What María Tejeda likes about Bord à Bord:
A typical environment with an excellent meal even if it is not a restaurant. Despite the world and no reservation we had a place and a warm welcome. A seafood tasting and IO coffee. We'll be back. Thank you. View all feedback.
What Véronique Gosselin doesn't like about Bord à Bord:
One of the worst restaurants I've had the bad luck of falling. The service is simply calamitous, combining animosity with slowness. We get a plate and another half an hour later!! There is no accompaniment and it is not extraordinary. We get insulted by paying because we don't put the bank card far enough from the gear for contactless. If we don't like people, we don't have to do this job! View all feedback.
Very good address, warm welcome, fresh seafood, I recommend
Well done in an idyllic setting very good seafood tray recommended this restaurant
I love this place!!! Very welcoming staff and an exceptional setting on the edge of the canal, I highly recommend!!!
In mid-November we had the pleasure of finding this place open and ready to welcome us on Sunday noon! And we've been thrilled from end to end! Very good reception in this all-wood restaurant, table on the edge of the fairway in the middle of the marshes, the top! Eight excellent seafood, fish soup and delicious gratined palourdes... even the pineau and the wine were good! In short we recommend this establishment that you will enjoy of course!
Superb establishment, warm and friendly! We ate very well (fresh and quality products. Very nice waitress, we look forward to going back next year. Establishment to be recommended!
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