Lucien Et La Cocotte - Saint-Étienne

First the restaurant is well arranged The staff is very pleasant and smiling. Regarding the meal it is really very good but a better wine would be appreciated And a little more professionalism for a better advice will be a thank you.

This restaurant is delicious and the concept of a different chicken recipe each time is well thought out with an exelling quality and diversity of recipes. In addition to the pastries are surprising in the mouth.

I had a very good time. Top service and coconuts are a treat. New and surprising concept. I recommend trying and returning to the restaurant. :

Great surprise! We fell by chance. The recipe is simple: you choose your meat (Poulet Rock'fort for me and 2 accompaniments (riz, skipped potatoes, wok vegetables, zucchini purée... and everything is served in a small black cast iron cocoon. On the side of the drink, I tasted a local white beer (the Gambelle with a fairly pronounced taste with a good bitterness. It's beautiful, it's good and it invites you to travel! Don't miss for a friendly or intimate moment!

Super concept Cocottes and full of flavors Vegetarian Cocotte with 4 accompaniments, a pleasure. Low fat for cream spinach and sweet potatoes, just excellent. Very good world wine and popular server tips The price is very reasonable for the quantity but we noticed that it would have been appreciated to have the choice of a classic model of coconut and coconut Xl (with price supplement for the largest eaters. Apparently it is already planned for soon (not necessarily the choice but the revision of quantity The desserts are just as good, the brown cream is top, the light was perfect. Good service, the waiter was a good advice and smiling all along.