Restaurant André Barcet
Restaurant André Barcet
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If you are not looking for a place to organize a funeral diner stay away. Everything in that place is outdated from the decor to the menu. Even the staff look like a funeral home staff...I might have been a good table in the 19th century but that place needs a serious shake up to come back to modern times.
Restaurant or I haven't been here for ten years. But who knew how to stay up. Let's have a great dinner. Better foie gras in france in my opinion. Finish and taste. Perfect kitchen. Well on the sorbet and the turbine-minute ice. Especially the mint verben. The map of rich wines is used and varies. Perfect service.
A charming and pleasant welcome at any time. A very old chic fair, a very quiet and pleasant musical atmosphere. The silverware is polished, the glasses impeccablely wiped, towels and towels ironed and an immaculate white. We sit in a corner surrounded by plants for more privacy. The meal is a great gustative moment, a perfectly mastered seasoning, aromas that treat us with olfactory aromas, wonderfully granted, an absolutely divine kitchen of each element... The bread is crispy and mellow! And these ice creams... vanilla and verbena... fabulous! The service is professional, benevolent and elegant. No waiting, a succession of dish perfectly measured, and a short conversation between two. We just regret that the dish is not in agreement with the fun mouth of dessert and the amount a little too light of the main dish. But it was so good that no one can blame us a little more! We'll be back with pleasure!
Awesome! I enjoyed everything... The food, the ambience, the place. It was a 5 or 6 dishes dinner.
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