Absinthe - Saint-Étienne

Great place very good meal thank you I have a good time

Change of decor since the move more space and private terrace open kitchen. Chef David always concocts us good small dishes around his favourite ingredients: Lobster truffles veal among others. Always a great pleasure to come and eat in this restaurant. I'm valid to

Very nice place, warm atmosphere. Very good reception and delicious cuisine and I do not speak of the menu of wine. I recommend

Here is a good address where you are served a quality kitchen... in a very beautiful setting to spend a good night is a fantasy

Super restaurant very good cuisine and staff at the top bravo