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Contribute Feedback What phillipbU4527BS likes about Auberge De La Providence:
We had a very pleasent and relaxing weekend away from the hustle and bustle in this lovely village Auberge in the heart of the sancy mountains. Lovely couple with a friendly smile to greet you. Would recommend to anyone wanting to relax in nature. View all feedback.
What Cristele Jallageas doesn't like about Auberge De La Providence:
Establishment to avoid absolutely! We had a room with a Sani jammer toilet which overflowed. The boss threw himself at the door and burst in screaming, accusing us of throwing away tampons. He scared the children, he was very aggressive. We told him that we didn't throw anything away other than toilet paper. He called us liars. Such behavior is unacceptable. How can you treat your customers like this?!!! We are not r... View all feedback.
I spent a pleasant, quiet week with my daughter in this hotel. The owners are adorable people and always caring. We had half board, the breakfast was very good and the evening meal delicious [kudos to the cook]. The room was comfortable, we slept like babies. I highly recommend this hotel.
Un hôtel de village, bien agréable, nous étions dans la grande chambre Himalaya, propre, spacieuse, dans son jus. Comme on aime. Soirée étape avec une terrine de saumon frais et fumé excellente et avec la traditionnelle truffade composé de produits locaux .
Au hasard d'une recommandation TripAdvisor et acceptant les chiens (sociable), nous avons été très bien accueilli et notre Husky également !!! Ambiance familiale et détendue. Une belle surprise culinaire, simple, efficace et surtout avec de très bon produits (entrecôte tendre et saignante, cuisson parfaite). Nous y retournerons les yeux fermés !!!
Very good home-made meal. We loved our dinner in this cozy and pretty restaurant. sympathetic, discreet and at the riot. Beautiful country terrine, very tender turkey, apple pie and blueberry is already a great classic! for my girlfriend a vegetarian menu: in the entrance a very good salada with a goat pie with a layer of caramalis red onions at the porto and in the dish a turn of brick leaf to the epinards and fêta. it is rare to find in the region vegetarian dishes that are so elaborate. often in restaurants we find only saladas or omelet for vegetarians. A nice surprise then! the legendal auvergne rating is actually legendary! and the most: our dogs were very happy with a caress and candy!
Place out of time, with a very pretty room, just perfect owners, always effective and listening. The kitchen falls. the menu changes often, and you will always find one or two vegetarian, gastronomic and tasty dishes. meats are of good quality and dishes take you on a trip. It's originality and greed on the stand. I recommend
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