Images
ContributeReserve now
Feedback
Contribute Feedback What Kelton Konopelski likes about Buffalo Grill:
restaurant very noisy a bit of waiting to be install new dish tested and validated very attentive but order lost in course of service commercial gesture on the note at the end of meal offered by the waitress overall very satisfied of this restaurant evening that I recommend but avoided on Saturday evening if you want a quick meal and quiet View all feedback.
What Karen F doesn't like about Buffalo Grill:
This is the second time in a row that we have been disappointed with the food. Burgers overcooked and cold. Jacket potato old and hard. Limp lettuce because the salad has been pre-made with the dressing. We won't be coming back which is too bad because we used to come fairly often View all feedback.
Really enjoyed watching here. Good speed free Wi-fi too. Was greeted well and take to my table where I was give free salad and popcorn. My burger was perfect and with a coke only cost me 13.90 euros. Service was wonderful too.
Stopped here for a late dinner on a Sunday. Not many other choices. Was ok as it is a Buffalo Grill. Had the ribs and they were good.
This is the second time in a row that we have been disappointed with the food. Burgers overcooked and cold. Jacket potato old and hard. Limp lettuce because the salad has been pre-made with the dressing. We won't be coming back which is too bad because we used to come fairly often
The welcome was very good to say, we were well placed. I order a steack with bleeding pepper I get a half-steack too cooked (even not rosé) the meat was still tender. I'm asking for bread again and the waiter forgets to bring it. the green beans were fades, without flavor, only cooked with water we left them.On the other hand, my wife enjoyed the cajun fashion chicken net.
The welcome is really at the top thanks to patrick and guillaume without them the place would no longer be like good meat at the top