Le Siecle - Saint Didier

The welcome immediately seduces us. moreover, we eat home despite the reasonable price. There is a beautiful terrace in the back. the bistro atmosphere of country is nice, all we love. dish of the day and grilled with homemade fries and qq seasonal vegetables. Meat is a real treat, my husband has taken an apricot from which he has enjoyed tenderness. big salads well-stocked meals and dessert season home.I have taken the "toulouse deposit" with foie gras, magret, gésiers. Great, we'll be back.

Excellent menu sur une terrasse très agréable. Produits frais, service très amical. Rapport qualité-prix très bon. Recommandé!

Ce restaurant a tout pour plaire. L'amabilité du patron et des serveuses qui sont très professionnelles, ce qui est très rare par les temps qui courent. Le cadre : déjeuner dans ce jardin est une vraie parenthèse enchantée et les plats sont délicieux et les prix raisonnables Vraiment, n'hésitez pas, nous, on y retournera et pour le resto : surtout ne changez RIEN.

The kitchen is quite varied, lots of vegetables, fish fillet, well-stocked meat, fresh salad and original ingredients sometimes, the cook makes what it can and evolves well because only from time to time .eating in the garden is a real happiness.

Nice reception but no more, at the level of the kitchen it is bad cold too salty and unsung. at the dessert level no better it is dry without taste... for my part to avoid