L'Almandin - Saint-Cyprien

Beautiful restaurant, excellent service, le chef exceptional. We have adored the food and the wines. Expensive but worth the price in a region with lots of terrible, pretentious and really bad restaurants. Agnolotti a l'ognion de Toulouges etc., St Pierre or Rougets en main course,...an excellent choice of cheeses served at the right temperature and a dessert of figues.

Had a dinner here during our stay in this hotel (on breakfast basis so dinner was not included). Opted for the 4 course seasonal menu of 69eur on a friday night. We were lucky to have live music performance by local artists accompanied by piano...and cello. The setting, service, food and wine, all was perfect and worth the michelin rating. Meals are prepared with high quality products with focus on local products. I highly recommend this place for a fabulous night out!

We had lunch in lovely surroundings with impeccable service and beautifully presented food. Excellent food, value for money and we would not hesitate to return if in the vicinity. Highly recommended.

We went to the restaurant to celebrate my wife's 60th birthday and could not have selected anywhere better. From the moment we walked into the restaurant until we left the atmosphere was wonderful, we had a table looking out over the lagoon, it was a Friday and the jazz band was playing which added to the experience. We had the Galindo Concept menu and the food was outstanding and we have not had better service anywhere, the person who looked after us was a lovely young man who took the time and trouble to explain every detail to us in very good English. We will definitely return.

We went there two days ago for lunch to celebrate our son's birthday. What an experience. From we were met in in the lobby through the whole meal, sitting outside and eating perfect food. Super professional and sympathic staff , nice wines and champagne. Epic food. For 30Euros per person for a three course meal, this is very very good.