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Contribute Feedback What User likes about Navigli Pizzeria:
very nice renovation for this restaurant of the place st Pierre. Pizzas are excellent, we have all tested and all are succulent.Make with fresh and high quality products, the dough is fine and always well cooked. The staff is always very welcoming and smiling. View all feedback.
What User doesn't like about Navigli Pizzeria:
40min to present us the 1/2 card, just a Kro as a 3€ biere and 20c more for strawberry in the martini, but no choice It wasn't cream but milk flowing on mushrooms alone the pate was good The 1/2 pizza at the price of a whole at 13.50 instead of 12, but it, the unchangeable leg The wine arrived at the end of my pizza As a result, the first time was good, but I won't put my feet back on it again, the future leave is not an excuse, on the contrary.
Great pizza we believe in italia. thick pasta and super light products of short quality everything is gathered to spend an excellent time eating on the terrace in February in a brief happiness
Very nice renovation for this restaurant of the st stone square. Pizzas are excellent, we all tested and all are succulent. made with fresh and high quality products, the dough is fine and always well cooked. staff is always very welcoming and smiling.
Pizzas are very good and the team has been renewed the lady who makes pizza and kindness as we find more she took the time to give us her recipe and team explanations to the top
Very good time in this restaurant. Pizzas are delicious and wonderfully garnished. Very good reception. The terrace place st Pierre is very pleasant. We recommend this restaurant. Very good prices.
40min to present us the 1/2 card, just a Kro as a 3€ biere and 20c more for strawberry in the martini, but no choice It wasn't cream but milk flowing on mushrooms alone the pate was good The 1/2 pizza at the price of a whole at 13.50 instead of 12, but it, the unchangeable leg The wine arrived at the end of my pizza As a result, the first time was good, but I won't put my feet back on it again, the future leave is not an excuse, on the contrary.
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