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Contribute Feedback What User likes about Hippopotamus:
Very welcoming staff, the boss has 30 years of work (it's rare) they know how to manage the aisle despite weakening. There was a little floating at the end of our meal, it is still largely acceptable and you need to know how to do it! Continue and stop here to eat View all feedback.
What Sonia Vasseur doesn't like about Hippopotamus:
Forced to give 1 star when you order a vegetarian burger and put bacon on it... and the reaction is not an excuse but I quote: we are human, we make mistakes. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 1 Service: 3 Atmosphere: 3 View all feedback.
Perfect service, best duck magret I've ever eaten. Thanks for this unforgettable experience, it's much better than the Buffalo. I recommend
We ate well, the staff was welcoming and very friendly. It feels good to have a place like this to stop! Thank you!
Very well received. served quickly so I can take the road. all the staff was nice. I even spoke a little with the manager, who explained the recruitment problems after the restaurant was reopened. Good luck to the team, I'll be right back.
Very welcoming staff, the boss has 30 years of work (it's rare) they know how to manage the aisle despite weakening. There was a little floating at the end of our meal, it is still largely acceptable and you need to know how to do it! Continue and stop here to eat
Heartwarming welcome Quality service Speed of service Quality of plates Effective when you want to take a quick break! Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Menu Déjeuner, Béarnaise
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