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Contribute Feedback What Marcelle Blanchard likes about Auberge du Mehrbachel:
we spent the night of 20/05 at the hotel and dinner in the evening at the inn all was perfect and the hotel and the restoration of the evening and the local and original breakfast flat, very fine fine map of winespatrons and friendly staff make a detour, plus the place at 750m altitude breathes tranquility View all feedback.
What Laurent Martinez doesn't like about Auberge du Mehrbachel:
nice setting, but disappointing meals, meat no refunds we just offered coffee, we went there twice or three times each time one of us came back sick, personally I would not go there anymore, I preferred the former chef to cook. View all feedback.
Small hotel perched in the foret, superb welcome, very good regional products the cheese made on site, fresh eggs and yogurt made home irreproachable restoration we can only advise
Very good restaurant that is worth it if you pass in the corner! good dishes served generously!
Nice setting, but disappointing meals, meat no refunds we just offered coffee, we went there twice or three times each time one of us came back sick, personally I would not go there anymore, I preferred the former chef to cook.
Meal in group, nice welcome, nice frame, the kitchen was good as well as the service. Too bad the group of 21 people was scattered in three different tables.
Excellent cuisine, impeccable service, magnificent setting; good mix of local cuisine and more modern and refined dishes. everything encourages us to come back.
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