Reviews
What User doesn't like about Pierre Geronimi:
I strongly advise. My family and I came back and went midway after the server's lamentable reception. We didn’t even have time to taste ice. Very disappointed Louise 12 years View all feedback. What User likes about Pierre Geronimi:
Glacier where you can eat freshly as in salt (I didn't have the opportunity to test. For the sweet, it is possible to make your ice creams by ball (sorbets ice with an incredible taste or choose from several cut proposals (all more tempting than others). The trims are offered at an additional cost (meringues, Chantilly, coulis... . Note that the whip is served separately (a real plus for me to take only the desired a... View all feedback.
Reviews from various websites
Always a pleasure, a rare glacier where you have quality and quantity! The price of cuts is reasonable when you see the quantity and taste! The staff is always...
read moreLike every year a delight! The quality of the perfumes, the whipped, the toffee shavings and the presentation Always a quality service and a very pleasant boss...
read moreGreat concept where the ice is invited to all stages of a meal. Whether sweet or salty, they are delicious, and made by the chef! I love to start with an olive...
read moreSuper glacier!!! I especially recommend the grass ice of the maquis!
I strongly advise. My family and I came back and went midway after the server's lamentable reception. We didn’t even have time to taste ice. Very disappointed L...
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